Discover open access scientific publications

Search, annotate, share and cite publications

Publications by Triana Bergillos-Meca

Physicochemical, Nutritional, and Organoleptic Characterization of a Skimmed Goat Milk Fermented With the Probiotic Strain Lactobacillus Plantarum C4

English

Related publications

Potential of the Probiotic Lactobacillus Plantarum ATCC 14917 Strain to Produce Functional Fermented Pomegranate Juice

Health Professions

English

Dried Fruit Matrices Incorporated With a Probiotic Strain of Lactobacillus Plantarum

International Journal of Food Studies

English

Physicochemical and Functional Properties of Lactobacillus Fermented Soybean Milk

E3S Web of Conferences

Planetary Sciences

Environmental Science

English

Characterization and Identification of Lactobacillus Pentosus and Lactobacillus Plantarum Strains From Fermented Foods in Thailand.

Journal of General and Applied Microbiology

Applied Microbiology

English

Safety of the Probiotic Strain Lactobacillus Plantarum DSM 9843 (=strain 299v) in an Endocarditis Animal Model

Microbial Ecology in Health and Disease

English

Naturally Fermented Milk From Northern Senegal: Bacterial Community Composition and Probiotic Enrichment With Lactobacillus Rhamnosus

Frontiers in Microbiology

English

Benefit of Lactobacillus Plantarum L137 as a Multifunctional Probiotic

Japanese Journal of Lactic Acid Bacteria

English

Isolation and Characterization of Bacteriocin Producing Lactobacillus Plantarum Fromshidal-A Traditional Fermented Fish Product of Assam

THE ASIAN JOURNAL OF ANIMAL SCIENCE

English

Molecular and in Vitro Assessment of Some Probiotic Characteristics of Amylolytic Lactobacillus Plantarum Strains From Bulgarian Fermented Products

Engineering in Life Sciences

Environmental Engineering

English