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Publications by Warinda Srichareon .
Comparison of Three Enrichment Broths for the Isolation of Thermotolerant Acetic Acid Bacteria From Flowers and Fruits
Research Journal of Microbiology
Applied Microbiology
Biotechnology
Infectious Diseases
Microbiology
Food Science
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Vinegar Production From Jabuticaba Fruits (Myrciaria Jaboticaba) Using Immobilized Acetic Acid Bacteria
Food Technology and Biotechnology
Biotechnology
Industrial
Chemical Engineering
Food Science
Manufacturing Engineering
Isolation and Characterization of Acetoacetic Bacteria From Decomposed Fruits
Volume 5, Issue 1
Enzymes of the Tricarboxylic Acid Cycle in Acetic Acid Bacteria
Journal of General Microbiology
Cytochrome Difference Spectra of Acetic Acid Bacteria
International Journal of Systematic Bacteriology
Comparison of Direct-Plating and Enrichment Methods for Isolation of Vibrio Cholerae From Diarrhea Patients.
Journal of Clinical Microbiology
Microbiology
Nutritional Patterns in Acetic Acid Bacteria
Journal of General Microbiology
Comparison of Conventional and Delayed Secondary Enrichment for Isolation of Salmonella Spp. From Swine Samples
Journal of Veterinary Diagnostic Investigation
Veterinary
Acetic Acid Bacteria: Physiology and Carbon Sources Oxidation
Indian Journal of Microbiology
Microbiology
Separation of Succinic Acid From Fermentation Broths. Modelling and Optimization
Environmental Engineering and Management Journal
Management
Monitoring
Policy
Law
Environmental Engineering
Pollution