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Publications by and Cahya Setya
The Effect of Different Methods of Giving Probiotic Lactobacillus Salivarius I-11 on Broilers Performance in Starter Period
Digital Press Life Sciences
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Effect of Probiotic Supplementation on the Performance of Broilers
Asian Journal of Animal Sciences
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The Effect of Phase Nutrition During Starter Period on Production Performances and Nitrogen Content in Feces of Broilers of Different Genotypes
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The Effect of Rations Containing Different Levels of Expanded Corn on Performance in Broilers
Selcuk Journal of Agricultural and Food Sciences
Effect of Diet Dilution in the Starter Period on Performance and Carcass Characteristics of Broiler Chicks
International Journal of Poultry Science
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The Effect of Different Levels of Dietary Protein and Probiotic on Quail Performance
Sinai Journal of Applied Sciences
In Vitro Immunomodulatory Activity of Two Probiotic Strains Isolated From Human Breast Milk: Lactobacillus Salivarius CECT5713 and Lactobacillus Fermentum CECT5716
Proceedings of the Nutrition Society
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Genome Sequence of Lactobacillus Salivarius GJ-24, a Probiotic Strain Isolated From Healthy Adult Intestine
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Effect of Partial Replacement of Soybean Meal With Fish Silage on the Performance of Broilers on Conventional Starter and Finisher Diets
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Heterophil Phagocytic Activity Stimulated by Lactobacillus Salivarius L61 and L55 Supplementation in Broilers With Salmonella Infection
Asian-Australasian Journal of Animal Sciences
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