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Publications in Dietetics

Reactions of Proteins With Oxidizing Lipids

British Journal of Nutrition
MedicineNutritionDietetics
1985English

Postprandial Lipaemia Is Associated With Increased Levels of Apolipoprotein A-Iv in the Triacylglycerol-Rich Fraction and Decreased Levels in the Denser Plasma Fractions

British Journal of Nutrition
MedicineNutritionDietetics
1997English

Immunomodulatory Effects of Probiotics in Different Stages of Life

British Journal of Nutrition
MedicineNutritionDietetics
2007English

Effects of Encapsulated Green Tea and Guarana Extracts Containing a Mixture of Epigallocatechin-3-Gallate and Caffeine on 24 H Energy Expenditure and Fat Oxidation in Men

British Journal of Nutrition
MedicineNutritionDietetics
2005English

Diet, Blood Pressure and Hypertension

British Journal of Nutrition
MedicineNutritionDietetics
2000English

Breast Milk Sodium Concentration, Sodium Intake and Weight Loss in Breast-Feeding Newborn Infants

British Journal of Nutrition
MedicineNutritionDietetics
2007English

The Effect of the Extent of Hydrolysis in Casein on Its Specific Dynamic Action in the Rat

British Journal of Nutrition
MedicineNutritionDietetics
1978English

BJN Volume 76 Issue 5 Cover and Front Matter

British Journal of Nutrition
MedicineNutritionDietetics
1996English

What's Good Food and What's for Breakfast?

Public Health Nutrition
NutritionDieteticsPublic HealthEnvironmentalMedicineOccupational Health
2007English

Degradation of Glucosinolates During in Vitro Incubations of Rapeseed Meal With Myrosinase (EC 3.2.3 1) and With Pepsin (EC 3.4.23.l)–hydrochloric Acid, and Contents of Porcine Small Intestine and Caecum

British Journal of Nutrition
MedicineNutritionDietetics
1994English

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