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Publications in Food Science
Actinomicetos Mineralizadores De Fosfato Involucrados en La Interacción Radical De Glomus Sp. - Trébol Blanco.
Agronomy Mesoamerican
Agronomy
Soil Science
Crop Science
Food Science
El Impacto De Las Taltuzas en El Cultivo De Banano.
Agronomy Mesoamerican
Agronomy
Soil Science
Crop Science
Food Science
Variability of Yield and Yield Components of Selected Genotypes of Italian Ryegrass
Poljoprivreda i Sumarstvo
Soil Science
Nature
Crop Science
Food Science
Forestry
Plant Science
Landscape Conservation
Agronomy
IMPACT OF THE SHOOT MATURITY LEVEL ON ROOTING, ACCLIMATISATION OF GREEN AND SEMI-HARDWOOD CUTTINGS OF THE BLUEBERRY (Vaccinium Corymbosum L.) CV. BLUECROP STIMULATED WITH INDOL BUTYRIC ACID AND NAPHTHALENE ACETIC ACID
Poljoprivreda i Sumarstvo
Soil Science
Nature
Crop Science
Food Science
Forestry
Plant Science
Landscape Conservation
Agronomy
In VITRO MICROPROPAGATION OF POTATO (Solanum Tuberosum L). CULTIVARS
Poljoprivreda i Sumarstvo
Soil Science
Nature
Crop Science
Food Science
Forestry
Plant Science
Landscape Conservation
Agronomy
Otimização Do Processo De Cristalização Em Cristalizador Contínuo Para Fondant
Brazilian Journal of Food Technology
Food Science
Comunicação Rápida: Brasil Processed Food 2020: Um Projeto Em Defesa Da Industrialização De Alimentos
Brazilian Journal of Food Technology
Food Science
Agunas Reflexiones Sobre El PCCMCA
Agronomy Mesoamerican
Agronomy
Soil Science
Crop Science
Food Science
Preservation and Evaluation of Spiced Chayote Juice Using Hurdle Technology
Brazilian Journal of Food Technology
Food Science
Obtenção De Extratos De Guaraná Ricos Em Cafeína Por Processo Enzimático E Adsorção De Taninos
Brazilian Journal of Food Technology
Food Science
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