Risks of Misinterpretation in the Evaluation of the Effect of Fruit-Based Drinks in Postprandial Studies

Gastroenterology Research and Practice- United States

doi 10.1155/2014/870547

Full Text

Abstract

Available in

Categories

Gastroenterology

Date

January 1, 2014

Authors

Publisher

Hindawi Limited

Related search

The Misinterpretation of Electrocardiograms With Postprandial T-Wave Inversion

Cardiovascular Medicine

English

Evaluation of the Erosive Potential of Selected Isotonic Drinks: In Vitro Studies

Advances in Clinical and Experimental Medicine

Molecular Biology

English

Assessment of Potential Mutagenic Effect of Colorant of Some Commercial Fruit Drinks in Mice

Journal of Nutrition & Food Sciences

English

Evaluation of the Erosive Potential of Soft Drinks

European Journal of Dentistry

English

Levels of Benzoic Acid in Soft Drinks and Fruit Juices in Ghana

IOSR Journal of Environmental Science, Toxicology and Food Technology

English

Determination of Ascorbic Acid Concentration in Commercially Available Fruit Drinks in Bangladesh

Asian Food Science Journal

English

The Dissolution of the Calcium From Teeth in Acid Containing Fruit Juices, Soft Drinks and Foods

Kokubyo Gakkai zasshi. The Journal of the Stomatological Society, Japan

English

Expert Evaluation of the Risks in Coal-Mining Enterprises Based on Fuzzy Logic

E3S Web of Conferences

Planetary Sciences

Environmental Science

English

Energy Drinks: Health Risks and Toxicity

Medical Journal of Australia

English