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Publications by Hideo Higashi

Studies on the Nutritive Value of Lipids

Eiyo To Shokuryo
1951English

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Studies on the Nutritive Value of Lipides-Xii

Nippon Suisan Gakkaishi
Aquatic Science
1954English

Studies on the Effect of Cooking on Nutritive Value of Feed

Nihon Chikusan Gakkaiho
1969English

Studies on the Nutritive Value of Grass Proteins Part XV

Journal of the agricultural chemical society of Japan
1967English

Studies on the Nutritive Value of Fish Oil. (Part 1)

Nippon Suisan Gakkaishi
Aquatic Science
1949English

Studies on the Nutritive Value of the Proteins in Cortinellus Shiitake P. Henn (Part 2)

The Japanese Journal of Nutrition and Dietetics
1954English

On the Estimation of Nutritive Value of Protein

Eiyo To Shokuryo
1958English

Studies on Nutritive Value of Dietary Lipids in Fish-Xxx. Requirement of Fingerling White Fish Coregonus Lavaretus Maraena for Dietary N-3 Fatty Acids.

Nippon Suisan Gakkaishi
Aquatic Science
1989English

Studies on the Composition and Nutritive Value of Forage Grass by Means of Structural Analysis

Nihon Chikusan Gakkaiho
1962English

The Nutritive Value of Pasture Proteins

Nihon Chikusan Gakkaiho
1962English

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