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Publications by Vijaya RAGHAVAN
Application and the Techno-Economical Aspects of Integrated Microwave Drying Systems for Development of Dehydrated Food Products
Japan Journal of Food Engineering
Industrial
Manufacturing Engineering
Food Science
Related publications
Studies on the Storage of Dehydrated Food by Freez-Drying. Part I
Journal for the Utilization of Agricultural Products
Microwave Installation for Accelerating the Process of Salting the Food Products
E3S Web of Conferences
Earth
Energy
Planetary Sciences
Environmental Science
Application of Solar Drying Technologies for Biological Products Conservation
Environmental Engineering and Management Journal
Management
Monitoring
Policy
Law
Environmental Engineering
Pollution
Development of an Integrated Technology for Milk Processing With the Production of Functional Dairy Products and Biotech Products for Food and Pharmaceutical Industry
Development of MEMS Microwave Switches With Application to Reconfigurable Integrated Antennas
Application of Microwave for Termoliz of the Modified Portlandtsement Hydration Products
Bulletin of Belgorod State Technological University named after. V. G. Shukhov
Application of Edible Coatings to Partially Dehydrated Pineapple for Use in Fruit–cereal Products
Journal of Food Engineering
Food Science
Economical Malt Drying Method.
Kvasny Prumysl
The Development and Application of Resin Systems for the Treatment of Citrus Products Containing Pulp and Cloud
