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Publications by Agneta Oskarsson
Identification of a Xenobiotic as a Potential Environmental Trigger in Primary Biliary Cholangitis
Journal of Hepatology
Hepatology
A Model of Secreting Murine Mammary Epithelial HC11 Cells Comprising Endogenous BCRP/Abcg2 Expression and Function
Cell Biology and Toxicology
Mutagenesis
Toxicology
Health
Cell Biology
Extension of Use of Lycopene (E 160d) to Certain Meat Preparations, Meat Products and Fruit and Vegetable Preparations
EFSA Journal
Veterinary
Microbiology
Food Science
Animal Science
Parasitology
Plant Science
Zoology
Re‐evaluation of Aluminium Sulphates (E 520–523) and Sodium Aluminium Phosphate (E 541) as Food Additives
EFSA Journal
Veterinary
Microbiology
Food Science
Animal Science
Parasitology
Plant Science
Zoology
Re‐evaluation of Guar Gum (E 412) as a Food Additive
EFSA Journal
Veterinary
Microbiology
Food Science
Animal Science
Parasitology
Plant Science
Zoology
Scientific Opinion on Flavouring Group Evaluation 72, Revision 2 (FGE.72Rev2): Consideration of Aliphatic, Branched‐chain Saturated and Unsaturated Alcohols, Aldehydes, Acids and Related Esters Evaluated by JECFA (61st, 68th and 69th Meetings) and Structurally Related to Flavouring Substances in FGE.05Rev3
EFSA Journal
Veterinary
Microbiology
Food Science
Animal Science
Parasitology
Plant Science
Zoology
Scientific Opinion on Flavouring Group Evaluation 215 Revision 1 (FGE.215Rev1): Seven Α,β‐unsaturated Cinnamyl Ketones From Subgroup 3.2 of FGE.19
EFSA Journal
Veterinary
Microbiology
Food Science
Animal Science
Parasitology
Plant Science
Zoology
